Crockpot Beef Casserole recipe
Ingredients:1 ½ lb stewing steak.2 cups of beef stock.1 oz plain flour.2 tablespoons of oil.3 medium carrots.2 large onions.Salt and pepper. Directions:Cut the beef steak into one-inch dice and toss in the flour, seasoned with the salt and pepper. Brown on all sides in the oil, then remove from the pan. Slice the onions thinly…